Lila Seasonal Ingredients Course - 8 Dishes (Course Only)
15,000 JPY(tax included)
About Course Menu
We offer dishes that highlight the natural charm of each ingredient, incorporating techniques from various cuisines, with a focus on Italian. Our chef's choice course features seasonal vegetables sourced directly from farmers, as well as premium meats and fish. We also highly recommend our carefully selected wines. With an intimate and relaxed atmosphere, our restaurant has only 10 counter seats, making it perfect for special anniversaries and business dinners. For more details about our courses, please contact the restaurant directly.
Menu
- Amuse-bouche - Selection of three appetizers - Two types of pasta (Example) Capellini with cuttlefish, broccoli, and karasumi (Handmade pasta) Tagliolini with Fukushima beef Bolognese - Main course (beef) - Dessert * The menu may change depending on the availability of ingredients. Thank you for your understanding.
Confirmation details
*If you have any allergies or dietary restrictions, please inform us in advance in the request/comment section. *For reservations of five or more people, please contact the restaurant directly.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%