Seasonal 6-Course Menu 【Saison A】 (Course Only)
9,350 JPY(tax included)
About Course Menu
This is a full-course meal featuring carefully crafted dishes that highlight the flavors of the season through the use of旬ingredients. For first-time guests and those who enjoy vegetables, we recommend [Saison A], which includes our signature dish, Seasonal Vegetable Terrine.
Menu
【Saison A】 Fish Amuse-Bouche Charcuterie Appetizer Seasonal Vegetable Terrine Fish Dish Meat Dish Dessert Three Kinds of House-Made Bread Pairing and Dips for Bread After-Meal Beverage Comes with a Small Gift ・If you do not prefer dessert, it can be changed to cheese. Please let us know at the time of reservation.
Confirmation details
Due to the limited number of seats and the nature of course meal service, course menus are available for parties of two or more. When ordering a course meal, we kindly ask that you also order beverages so that you may better enjoy your dining experience. A cover charge of 550 will be charged separately.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜100%
・2 days in advance00:00〜100%
・3 days in advance00:00〜100%
・4 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜100%
・2 days in advance00:00〜100%
・3 days in advance00:00〜100%
■ Notes
As we also need to make preparations and accommodate other reservations, we kindly ask that cancellations be made at least 5 days in advance and that any changes to the number of guests be made at least 3 days in advance.