Reservations required for 3 or more guests by 5:00 PM the day before [Summer Limited] Skirt Steak, Premium Cuts, and Summer Vegetables Course (Course + all-you-can-drink included (including draft beer))

Menu

Assorted Appetizers (3 Kinds) • Napa Cabbage Kimchi • Summer Vegetable Kimchi • Beef Tendon with Ponzu Shabu-Shabu Beef Salad with Sesame Dressing Bakudan Yukhoe Assorted Beef Tongue (2 Kinds) • Green Onion & Salt Beef Tongue • Sesame Salt Beef Tongue Cheek Meat Wrapped with Summer Vegetables Assorted Meat Platter • Skirt Steak with Browned Butter Soy Sauce • 1 Special Selection Cut • 2 Lean Cuts • Grilled Vegetables Mixed Horumon Cold Nira Noodles Annin Tofu with Fruit Sauce For Guests Ordering Course Meals • If ordering a course meal, all members of the group are requested to order the same course. • Different courses cannot be ordered within the same group. (Example: Guest A and Guest B order Course A, and Guest C orders Course B → Not available) • As course meals are served in sequence at the same timing, we ask that all guests order the same course. Thank you for your understanding and cooperation. Regarding Course Meal Orders by Age • Guests of junior high school age and above are requested to order a course meal. • Course meal orders are not required for children of elementary school age and younger (toddlers to elementary school students). Information * The above course contents may be subject to change depending on ingredient availability and business conditions. Thank you for your understanding.