For 3 or More Guests: [Limited-Time Offer] A Hearty Course Featuring Japanese Black Wagyu Sirloin Steak and Skirt Steak (Course only)
5,500 JPY(tax included)
Card Payment for Cancellation Fee
About Course Menu
The steak is upgraded to Kuroge Wagyu sirloin, with a greater variety of appetizers, beef tongue, and offal, as well as a generous increase in the amount of yakiniku, for an overall boost in volume. This higher-grade course offers not only more variety, but also a heartier, more satisfying dining experience.
Menu
●Assorted 4 Appetizers ・Napa Cabbage Kimchi ・Today’s Kimchi (Cucumber, Daikon Radish, etc.) ・Namul ・Beef Tongue with Ponzu Sauce ●Assorted 2 Beef Tongue Cuts ・Beef Tongue with Green Onion and Salt ・Beef Tongue Rolls with Salted Kombu ●Kuroge Wagyu Sirloin Steak ●Assorted Meat Platter ・Premium Cuts (Zabuton, Misuji, etc.) ・Upper-Grade Cuts (Upper Kalbi, Upper Harami, etc.) ・Kalbi ・Loin ・Dragon Harami Steak ・Grilled Vegetables ●Mixed Offal ●Kuroge Wagyu Tendon Rice Porridge ●Mitarashi Silk Sweet Potato with Rich Ice Cream For Guests Ordering Course Meals ・If ordering a course meal, all members of the group are requested to order the same course. ・Different courses cannot be ordered within the same group. (Example: Guest A and Guest B order Course A, while Guest C orders Course B → X) ・As course meals are served in sequence at the same timing, we kindly ask that all guests order the same course. Thank you for your understanding and cooperation. About Course Meal Orders by Age ・Guests of junior high school age and above are requested to order a course meal. ・Children of elementary school age and younger (including preschool children) are not required to order a course meal. Information ※The above course contents may be subject to change depending on ingredient availability and business conditions. Thank you for your understanding.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)0%
