ResReserve

[Premium] 11 Dishes Including Spiny Lobster and Kuroge Wagyu Sirloin (Course + Complimentary Toasting Champagne (Private Room Guaranteed))

15,000 JPY(tax included)

[Premium] 11 Dishes Including Spiny Lobster and Kuroge Wagyu Sirloin

About Course Menu

Beginning with seasonally inspired appetizers, this luxurious 11-course meal features seasonal fresh sashimi, grilled spiny lobster, and teppanyaki Japanese Black Wagyu sirloin. Carefully selected ingredients sourced from across Japan are prepared in faithful accordance with the fundamentals of Japanese cuisine, with meticulous attention paid to the tableware and presentation. As this plan guarantees a private dining room in a refined space reminiscent of a designer hotel, guests can relax and enjoy an indulgent time without concern for their surroundings.

Menu

[Appetizer] Taro Potage, Chawanmushi with Shiitake Umami Broth and Minced Chicken [Starter] Tofu Dressed with Salmon Roe and Greens [Soup] Clear Soup with Cod Fish Balls [Sashimi] Assorted Three Kinds of Sashimi: Tuna, Red Sea Bream, and Amberjack, Served with Daiginjo Soy Sauce and Sweet Sashimi Soy Sauce [Grilled Dish] Grilled Spiny Lobster in the Shell [Main Dish] Teppanyaki Japanese Black Wagyu Beef with Japanese Dashi Red Wine Sauce [Palate Cleanser] Maitake Mushrooms and Daikon Radish in Tosa Vinegar Gelee, Garnished with Snow Crab [Fried Dish] Japanese Black Wagyu Beef Menchi Katsu with Black Pepper [Meal] Seafood Rice Bowl [Miso Soup] Red Miso Soup [Dessert] Mizu Shingen Mochi and Warabi Mochi *Menu items may change depending on ingredient availability.

Confirmation details

* We will contact you via SMS to confirm your reservation. Thank you for your understanding. * Please note that our affiliated restaurant, Bishoku Maimon, is also located in Shinagawa, so kindly take care not to confuse the locations when visiting. * Please note that other services and coupons cannot be used. (Excluding Ikkyu points and Ikkyu online coupons)

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