ResReserve

For a Luxurious Adult Holiday or a Special Treat: Ladies’ Plan for Girls’ Gatherings (Ao Course + 2-hour all-you-can-drink + welcome sparkling wine (shared platter service))

5,000 JPY(tax included)

About Course Menu

Directly connected to Shinagawa Station, enjoy a special moment at Bishoku Maimon. Our luxurious banquet plan for adults lets you savor seasonal ingredients in an elegant setting, accompanied by an all-you-can-drink selection of over 35 varieties. We look forward to your reservation for gatherings with colleagues and friends. *Available for reservations of 3 or more guests. *This plan is served on large sharing platters.

Menu

◇ Aoi ~Aoi~ ◇ Sample Menu [Appetizer] Chawanmushi with minced chicken and shiitake mushroom broth [Sashimi] Amberjack with sesame sauce and sweet soy sauce [Cold Dish] Caesar salad with charcoal-grilled bacon and fried burdock root [Fried Dish] Beef tendon croquette / fried smelt and Japanese yam [Main Dish] Slowly simmered braised pork belly [Meal] Seasoned rice with small scallops and burdock root [Dessert] Mizu Shingen mochi with kinako ◇ Takumi ~Takumi~ ◇ Sample Menu [Appetizer] Chawanmushi with minced chicken and shiitake mushroom broth [Sashimi] Assorted two kinds of sashimi: tuna and red sea bream ~served with daiginjo kappo soy sauce and sweet sashimi soy sauce~ [Grilled Dish] Saikyo-yaki silver salmon [Fried Dish] Fried monkfish and Japanese yam [Main Dish] Sukiyaki with domestic wagyu beef [Meal] Seasoned rice with small scallops and burdock root [Soup] Red miso soup with green laver [Dessert] Mizu Shingen mochi and matcha warabi mochi ◇ Maimon ~Maimon~ ◇ Sample Menu [Appetizer] Chawanmushi with minced chicken and shiitake mushroom broth [Sashimi] Assorted three kinds of sashimi: tuna, red sea bream, and amberjack ~served with daiginjo kappo soy sauce and sweet sashimi soy sauce~ [Simmered Dish] Simmered splendid alfonsino [Fried Dish] Assorted seasonal tempura ~conger eel, maitake mushroom, and shishito pepper~ [Palate Cleanser] Scallops and Kujo green onion dressed with nuta [Main Dish] Ceramic plate-grilled domestic wagyu top round [Meal] Harako rice with salmon belly and salmon roe [Soup] Red miso soup with green laver [Dessert] Mizu Shingen mochi and matcha warabi mochi ◇ Kiwami ~Kiwami~ ◇ Sample Menu [Appetizer] Chawanmushi with minced chicken and shiitake mushroom broth [Sashimi] Assorted five kinds of sashimi ~served with daiginjo kappo soy sauce and sweet sashimi soy sauce~ [Grilled Dish] Abalone steak with liver sauce [Simmered Dish] Simmered splendid alfonsino [Fried Dish] Pufferfish and maitake mushroom tempura [Palate Cleanser] Scallops and Kujo green onion dressed with nuta [Main Dish] Ceramic plate-grilled domestic beef sirloin [Meal] Seafood rice bowl with premium vinegared rice and bluefin tuna [Soup] Red miso soup with green laver [Dessert] Today's fruit

Confirmation details

Images are for illustrative purposes only. There are both Bishoku Maimon Shinagawa and Bishoku Maimon Shinagawa Konan WINE&GRILL, but your reservation is for Bishoku Maimon Shinagawa. [1F, Shinagawa East One Tower, 2-16-1 Konan, Minato-ku, Tokyo]

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