Reservation for seats only (Weekdays only) (Reservations for seating only)

About Course Menu

Please enjoy our excellent service and Spanish cuisine featuring fresh seafood personally selected by our chef at Tsukiji, all in a welcoming atmosphere. Sample Menu Hearty Assorted Carefully Selected Seafood a la Plancha (Teppanyaki) 2,484 yen Juicy Grilled Tuna Cheek 1,382 yen A Bar Classic! Marinated Sardines 540 yen Basque Specialty Txangurro – Piping Hot Crab Meat and Crab Miso Pâté – 950 yen Galician-Style Octopus – Warm Tapas of Tenderly Simmered Local Octopus and Potatoes – 1,080 yen Shrimp Ajillo 972 yen Jamón Ibérico – Spanish Dry-Cured Ibérico Ham – 1,706 yen House-Made Chicken White Liver Pâté 702 yen Our Specialty! Seafood-Rich Paella 3,024 yen Sample Drink Menu Suntory The Premium Malts Draft 702 yen Compare Authentic Flavors! 13 Types of Spanish Beer 810 yen and up Our Very Popular House-Made Sangria 648 yen CAVA – Spanish Sparkling Wine – 648 yen Various Carefully Selected Wines by the Glass 486 yen and up Various Bottled Wines 3,240 yen and up