Yakiniku Marugo's Select Wagyu Course (Course only)
10,000 JPY(tax included)
About Course Menu
A special course featuring seasonal ingredients and carefully selected Wagyu beef, allowing you to enjoy everything from appetizers to the finale and desserts. Luxurious and hearty. You are sure to be fully satisfied!
Menu
- Today's Fruit Caprese - Mushroom Namul and Kimchi - Seafood Choregi Salad - Sakura Horse Meat Yukhoe and Grilled Wagyu Sushi - Today's Three Kinds of Tongue Platter ~ Lemon, Green Onion, and Salt Style ~ - Select Two Types of Salted Meat - Wagyu Filet (Fillet can be changed to Chateaubriand for an additional ¥1,500) - Premium Outside Skirt and Select Wagyu with Sauce - Large Sirloin cooked in Mushroom Broth - Spicy Cold Tan-tan Noodles with Porcini and Truffle - Today's Dessert
Confirmation details
* Please notify us of any course cancellations at least two days prior to the reservation date due to supply reasons. Please be advised that a cancellation fee will be charged for cancellations made on the day before and the day of the reservation. * For changes in the number of guests, please contact us by the day before. * Please note that the course content may change due to supply reasons.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%