Premium Masuichi Course! (Course only)
5,500 JPY(tax included)
About Course Menu
When it comes to yakiniku in Kyoto, Mashiichi is the name to know. With roots as a butcher shop, we procure an entire head of the finest Kuroge Wagyu, carefully selected by meat professionals. From rare cuts so fresh they can even be enjoyed as sashimi to exquisite meats coated in our secret sauce, one bite is all it takes to taste the difference. Please visit Mashiichi for any occasion, from family gatherings to all kinds of banquets.
Menu
Appetizers Chinese Cabbage Kimchi, Omi Beef Yukhoe, Choregi Salad Salt-Grilled Selections Salt-Grilled Tongue, Today’s Thick-Cut Selection, Green Onion Salt, Crunchy Tongue Signature Dish Sukiyaki-Style Shabu-Shabu Short Rib with Soft Egg Sauce-Grilled Selections Premium Loin, Light Loin, Premium Short Rib, Masuichi Short Rib Rice Green Onion and Shiso Rice Specialty Dish Seasonal Korean Pancake Dessert Hojicha Kinako Ice Cream
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%