Lunch Kaiseki at a Long-Established Traditional Restaurant – 7 Courses – 5,720円(サービス料別) (Course (Weekdays Only))
5,720 JPY(tax included)

About Course Menu
Our lunchtime kaiseki course features a vibrant selection of dishes made with carefully chosen seasonal ingredients from all over the country. Please note that seating requests cannot be accommodated.
Menu
Assorted Appetizers / Soup / Sashimi / Grilled Dish / Simmered Dish / Meal / Dessert ◆5,720 yen (Weekday lunch only) Assorted Appetizers Corn Tofu, Bitter Melon and Mozuku Vinegared Salad, Eggplant with Sea Bream Miso Dengaku, Mackerel Pressed Sushi, Edamame Fukusa-yaki, Simmered Tomato with Lemon, Herb-Crusted Chicken, Saikyo Miso-Grilled Red Fish, Japanese Yam Pickled with Sudachi Soup Sea Urchin Chawanmushi, Grated Okra, Shredded Purple Shiso Sprouts Sashimi Bonito Salad Style, Mitaki-so Special Yuzu Dressing Grilled Dish Japanese Sea Bass with Tade Miso, Lotus Root Cracker, Served with Summer Vegetables Simmered Dish Braised Pork Belly, Grated Japanese Yam, Winter Melon, Gourd-Shaped Carrot, Black Vinegar Sauce Meal Pike Conger Ochazuke, Five Condiments, Pickles, Red Miso Soup Dessert Tiramisu, Marumado
Confirmation details
We use seasonal ingredients sourced on the day, so our menu varies according to the season. Please note that prices shown include tax. A service charge of 15% will be added separately.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
