[Miyabi Course] Three types of appetizers, today's 6-item platter, Wagyu steak, dessert, and more (Course only)
6,050 JPY(tax included)
![[Miyabi Course] Three types of appetizers, today's 6-item platter, Wagyu steak, dessert, and more](https://res-reserve.imgix.net/119111/66b287c4-0992-41c9-86fb-a2a010a09e86.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
This is a teppanyaki course that uses fish, meat, and vegetables sourced from the market on the day.
Menu
[Menu of the Day] ■ Today's Soup ■ Assorted Appetizers ・Sweet Corn Panna Cotta ・Gratin Scallop Bucket ・Boiled Octopus with Sesame Soy Sauce ■ Assorted Teppanyaki (6 Varieties) ・Tuna Steak with Smoked Nuts Sauce ・Candied Petit Tomato in Ginger Syrup ・Stuffed Micro Peppers ・Ripe Pineapple Wrapped in Pork with Chili Mayonnaise ・Konjac with Roe ・Mini Pork Okonomiyaki ■ Yamagata Beef Steak ■ Garlic Pilaf or Today's Teppanyaki-made Pasta (Choose one per group) ■ Dessert ■ Coffee
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜0%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%