[Artisan Kaiseki] Seasonal Sashimi, Grilled Dishes, and Specialty Dishes (Course only)
12,000 JPY(tax included)
![[Artisan Kaiseki] Seasonal Sashimi, Grilled Dishes, and Specialty Dishes](https://res-reserve.imgix.net/146271/a9a62d39-b980-416f-afd3-1b485162c882.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
We offer seasonal delights specially recommended by our head chef.
Menu
<9月〜12月> *The menu changes once every three months. Appetizer Assorted appetizer Sashimi Kuruma prawn, medium-fatty tuna, white fish, garnishes Small Hot Pot Mushroom and wagyu beef hot pot Grilled Dish Grilled yellowtail with yuzu marinade Fried Dish Deep-fried crab coated with arare rice crackers Steamed Dish Splendid alfonsino and lotus root dumpling Rice Dish Matsutake mushroom rice Soup Dobin-mushi with pike conger and matsutake mushroom Pickles Dessert Assorted fruits
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%