Sushi Course (Course only)
8,800 JPY(tax included)
Menu
[Full Course of 7 Dishes] - Appetizer - Assorted Sashimi (4 types) - Grilled Dish Grilled sea eel, Seasonal shellfish grill - Specialty Dish Seasonal items such as vinegar-dressed dishes, monkfish liver, and shirako with ponzu sauce - Customer's Choice (You can choose one from 3 seasonal dishes) - Meal Today's 6 Nigiri sushi + Tamagoyaki + Sushi rolls - Miso Soup *Note: The contents may change depending on the season.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
[The Blissful Taste Woven by Seasonal Seafood and Exquisite Anago]
"Kaisei Miyako" is a premier seafood restaurant where fresh seafood and skilled techniques create an unparalleled dining experience. Enjoy anago dishes made with carefully selected ingredients from the Toyosu Market and sashimi of authentic tuna in a cozy space filled with the warmth of wood. Our grilled anago with sauce and simmered anago rice bowl are especially popular. We provide luxurious moments both at lunchtime and in the evening. Whether dining alone or in a group, be sure to relish our meticulously crafted dishes and heartwarming hospitality.