Seiryu Gozen June–August (Course Only)

6,800 JPY(tax included)

Seiryu Gozen June–August

About Course Menu

For a Delightful Lunchtime Experience We offer a selection of dishes prepared with seasonal ingredients unique to this time of year.

Menu

Appetizer Edamame Tofu, Marinated Sweetfish in Nanban Sauce Sashimi Three-Item Assortment with Garnishes Main Dish Please choose one of the following: ●Hida Beef Loin Steak 40g, Grilled Vegetables ●Hida Beef Loin Shabu-Shabu 40g, Assorted Hot Pot Vegetables Simmered Dish Potato Dumpling Vinegared Dish Mozuku Seaweed in Vinegar Meal Please choose one of the following: ●Corn Rice, Red Miso Soup Assorted Pickles ●Rice with Chirimen and Japanese Pepper, Red Miso Soup Assorted Pickles Dessert Mango Pudding ※写真はイメージです。 ※内容は変更となる場合がございます。

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