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[Tenkū ~amasora~] Dinner Course to Enjoy a Grand Panorama and Borderless Japanese Cuisine (Course only)

9,900 JPY(tax included)

[Tenkū ~amasora~] Dinner Course to Enjoy a Grand Panorama and Borderless Japanese Cuisine

About Course Menu

Mizuiro is a restaurant centered on charcoal grilling, a traditional Japanese cooking method, with the concept of wakon-yosai, blending the Japanese spirit with Western ingenuity. Located on the 46th floor, it offers a sweeping panoramic view of Tokyo’s bay area. *The night view can be enjoyed from every seat. At our restaurant, we use carefully selected ingredients to create dishes that make the most of the flavor and technique of charcoal grilling. Combining Japanese tradition with modern elements, our cuisine delights the senses and delivers flavors that leave a lasting impression. We also provide heartfelt service so that you can enjoy a luxurious and relaxing time in a calm atmosphere. Whether for anniversaries and other special celebrations, business entertaining, or a date with someone important, our restaurant is suited to a variety of occasions. Please enjoy a truly special time at Mizuiro with your family and friends.

Menu

・ Appetizer Chilled cream cheese flan infused with rich shellfish dashi, accented with surf clam and the smoky aroma of iburigakko Sashimi Medium fatty bluefin tuna sashimi with seaweed jelly — chopped wasabi and soy salt — Cold Dish Okra and nagaimo with octopus dressed in plum sauce Simmered Dish Domestic beef ribeye sukiyaki, served with seasonal pickled vegetables Tempura Prawn and stick senor tempura with shrimp salt Rice Dish Charcoal-grilled mature chicken egg rice Soup Red miso soup Dessert Today’s recommended dessert An anniversary plate may be added for 2,200 yen (tax and service charge included). If desired, please order when making your reservation. =====================================

Confirmation details

・Menu items may vary depending on seasonal availability and purchasing conditions. ・Photos are for illustrative purposes only.

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