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[From 8:00 PM on October 24] Tenku ~amasora~ Dinner Course to Enjoy a Grand Panorama and Borderless Japanese Cuisine (Course + 2-hour all-you-can-drink (Private rooms available))

12,000 JPY(tax included)

[From 8:00 PM on October 24] Tenku ~amasora~ Dinner Course to Enjoy a Grand Panorama and Borderless Japanese Cuisine

About Course Menu

Mizuiro is a restaurant centered around charcoal-grilled cuisine, a traditional Japanese cooking method, with a concept of blending Japanese spirit with Western innovation. Located on the 46th floor, it offers a sweeping panoramic view of Tokyo’s bay area. *Please note that the night view can be enjoyed from every seat. At our restaurant, we use carefully selected ingredients to create dishes that make the most of the flavor and technique of charcoal grilling. Blending Japanese tradition with modern elements, our cuisine delights the senses and leaves a lasting impression. In addition, we provide heartfelt service so that you may enjoy a luxurious and relaxing time in a calm atmosphere.

Menu

Appetizer Chilled cream cheese flan infused with a rich shellfish broth, with surf clam and the smoky aroma of iburigakko Sashimi Medium-fatty bluefin tuna sashimi with seaweed jelly, chopped wasabi, and soy salt Cold Dish Okra and Japanese yam with octopus dressed in plum sauce Simmered Dish Domestic beef ribeye sukiyaki, served with seasonal vegetables dressed in vinegar Fried Dish Tempura of shrimp and broccolini, served with shrimp salt Rice Dish Egg rice with charcoal-grilled mature chicken Soup Red miso soup Dessert Today’s recommended dessert An anniversary plate may be added for 2,200円 （税・サ込）. If desired, please order when making your reservation. ＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝

Confirmation details

・Menu items may vary depending on seasonal availability and supply conditions. ・Photos are for illustrative purposes.

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