Morricone Traditional Selectable Prix Fixe Course (Course only)

8,800 JPY(tax included)

Morricone Traditional Selectable Prix Fixe Course

About Course Menu

Traditional and Popular Italian Cuisine This course allows you to fully experience the essence of Italy. Whether before a trip to Italy or after returning home, enjoy a dinner that evokes Italian memories. This is the kind of experience offered by the Morricone course.

Menu

Morricone Traditional Course Spanish Iberico Ham Seafood Salad Please choose one pasta dish from the following - Sea urchin cream sauce pasta (+1320) - Bottarga and turnip garlic oil pasta - Carbonara with prosciutto and egg - Truffle and Grana Padano gnocchi patate (+880) Please choose one main meat dish from the following - Grilled Salsiccia - Beef Tenderloin Bistecca (+2200) - Wagyu Sirloin Steak (+2200) - Rosemary Roasted Lamb (+880) - Angus Beef Tagliata (+1650) - Seafood Soup (+1650) Lemon Cake Chocolate Terrine Melon Parfait (+880) Mixed Dessert with Coffee (+1650) Focaccia *The image is for illustration purposes only. *The menu is subject to change based on availability. Please note in advance. Options Whole Cake & Message Plate... 5,500 yen for size No.4 Ideal for celebrations.

Reserve this course

Date