ResReserve

Meat Connoisseur Course (Course only)

3,500 JPY(tax included)

About Course Menu

Includes a 2-hour all-you-can-drink. Be sure to check the reservation notes online before booking. There may be instances where the restaurant contacts you. If unavailable, contact may be via email. Unlimited cabbage and rice refills. All-you-can-eat applies only to unlimited cabbage and rice. Additional charges may apply for leftover food.

Menu

- Cabbage Unlimited for Yakiniku - Napa Cabbage Kimchi - Bean Sprout Namul - Niku-Tsu Karubi (Short Rib) - Beef Harami (Skirt Steak) - Large Pork Loin - Seseeri (Chicken Neck) - Specialty Mixed Hormone - Rice - Wakame Seaweed Soup - Vanilla Ice Cream - Highball Dewar's Highball, Kaku Highball, Ginger Highball, Cola Highball - Sour Lemon Sour, Tart Lemon Sour, Sweet Lemon Sour, Hyosai, Chuhai, Grapefruit Sour, Otoko Ume Sour, Oolong High, Green Tea High, Jasmine High, Black Tea High, JJ (Maui Flower x Jasmine Tea) - Shochu Waramugi (Barley), Kurokirishima (Sweet Potato), Karari-imo (Sweet Potato), Shirokaga Plum Wine - Cocktails Cassis Orange, Cassis Oolong, Cassis Soda, Peach Orange, Peach Oolong, Peach Soda - Soft Drinks Cola, Ginger Ale, Orange Juice, Apple Juice, Calpis, Oolong Tea, Green Tea, Jasmine Tea, Black Tea

Reserve this course

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