Choose from our motsunabe hot pot, deep-fried lotus root with spicy cod roe, and 8 other selections in the Tenjin Course (Course only)
3,000 JPY(tax included)
About Course Menu
Hakata’s specialty motsunabe features plump beef offal enjoyed in three types of soup: miso, salt, and soy sauce. To finish, choose from four options infused with the soup’s rich umami, including chanpon noodles and cheese risotto. The menu also offers a wide selection of popular side dishes, such as Toro Taku, sea grapes salad, and Hakata-style seared roast pork with bean sprouts.
Menu
Appetizer ・Today's small side dish Hors d'oeuvre ・Toro and pickled daikon wrapped in nori Salad ・Motsuraku sea grapes salad Fried Dishes ・Fried lotus root with mentai ・Crispy and fluffy taro Grilled Dish ・Hakata-style seared roast pork with bean sprouts Hot Pot: Motsunabe Please choose your preferred broth. (Miso or Salt or Soy Sauce) Meal: Closing Dish Please choose one. Champon noodles or rice porridge or cheese risotto or takana rice porridge Dessert ・Shaved ice with matcha warabi mochi sauce
Confirmation details
Online Reservation Changes and Cancellations: Until 11 PM the Day Before Your Visit - Guests under 20 may be denied service - Deadline for changes in the number of guests: Until the day before - The contents of courses and benefits are subject to change - Cannot be combined with other coupons or services - We cannot serve alcohol to customers driving - Please write any ingredients you cannot eat in the request section - If you are more than 30 minutes late, we may prioritize other guests - Please make reservations including the number of children
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)80%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)80%