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Weekday Soba Yuzen Lunch (Courses only)

5,700 JPY(tax included)

Weekday Soba Yuzen Lunch

About Course Menu

Our soba at Muan is made using buckwheat grown at the foot of the Yatsugatake Mountains and Sagamiko Lake. We dry and mature this buckwheat, sift it, remove the stones, polish it, mill it ourselves, and serve it fresh as hand-rolled soba. Additionally, our vegetables are grown without pesticides for you to enjoy with peace of mind. Please savor our fresh vegetables, which are picked and delivered daily.

Menu

Course Content ・Soba Tofu ・Dim Sum ・Grilled Miso ・Carpaccio or Duck Cuisine ・Tempura ・Soba ・Dessert

Confirmation details

* If you have any allergies, please mention them at the time of reservation. * We may refuse entry to those with strong perfume scents. Thank you for your understanding in advance. <Regarding lunch reservations> Weekday Soba Yuzen 5,700 yen (tax included) for entry by 13:00, and 10,000 yen (tax included) for entry by 12:00. Please make reservations by the day before.

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