Chef's Choice Course with Kinki Fish (Course only)

16,500 JPY(tax included)

Chef's Choice Course with Kinki Fish

About Course Menu

Exquisite dishes to savor the flavors of the season… Culinary delights created through meticulous selection of the finest ingredients… Enjoy seasonal tastes and the ultimate hospitality in our tranquil interior. We offer private rooms ideal for dining with loved ones or hosting business meetings.

Menu

■ Appetizer: Assorted Seasonal Vegetables ■ Sashimi: Assortment on Ice Tray (6-7 Varieties) ■ Grilled Dish: Tokachi Roast Beef and Assorted Autumn Vegetables ■ Deep-fried Dish: Abalone and Mushroom Tempura ■ Kinki: Steamed Kinki Fish with Sake ■ Meal: New Buckwheat Soba ■ Dessert: Fruits and Sweets

Confirmation details

*This is an example of our dishes. We will prepare them using seasonal ingredients. *If there are specific ingredients you wish to enjoy, please consult with us at the time of reservation.

Reserve this course

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