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三甲ゴルフ倶楽部 名古屋シティクラブ

[Anniversaire] An Exquisite 8-Course Menu Featuring Japanese Black Wagyu Loin and More to Adorn Your Special Day (Course Only)

19,800 JPY(tax included)

[Anniversaire] An Exquisite 8-Course Menu Featuring Japanese Black Wagyu Loin and More to Adorn Your Special Day

About Course Menu

A full-course meal featuring special ingredients for anniversaries and celebrations

Menu

Sample Menu for One Day • Amuse-Bouche Tarte flambée, sakura shrimp, Gruyère cheese • Seasonal Vegetable Cold Appetizer Fruit tomato and watermelon gazpacho Parboiled pike conger, Osetra caviar • Warm Appetizer Snow crab and ricotta cheese, roasted zucchini flower • Today’s Risotto Abalone and green asparagus, summer truffle • Today’s Fish Dish Lobster, braised Kamo eggplant • Today’s Meat Dish Grilled Kagoshima Japanese Black Wagyu beef fillet with Madeira sauce Etuvée of pesticide-free vegetables • Today’s Dessert Green tea and gâteau au chocolat, nougat glacé • Petit Fours • Coffee or Tea Please note that this is a sample menu for one day. The menu may vary depending on the day’s market availability, as we carefully select the finest seasonal ingredients. Our chef presents each dish with the finest ingredients at their peak condition on that day.

Confirmation details

Images are for illustrative purposes only. Menu items may be subject to change depending on availability on the day. Guests are kindly requested to refrain from visiting in overly casual attire (such as shorts, sandals, or distressed denim). Guests with food allergies are requested to inform us at least 3 days prior to their reservation. Please note that, for the safety of all guests, we may be unable to accommodate requests from guests with severe food allergies. When using a private room, a room charge of 6,600 yen applies for a 6-person room, and 13,200 yen for a 12-person room.

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