[Hon-ara Hot Pot Course] A hot pot course featuring the legendary premium fish, to be enjoyed through to the final dish. WEB limited discount (Course only)
14,800 JPY(tax included)
About Course Menu
A winter-exclusive hot pot course. A hot pot course featuring the rare premium fish “Hon-Ara,” to be enjoyed through to the finishing rice porridge. As the course contents aside from the hot pot change daily, another charm is the pleasure of discovering new flavors each time. Please savor this exceptional dining experience available only during this season. Enjoy it together with local sake from across Japan or wines carefully selected by our sommelier. The interior offers a relaxed Japanese-modern space where you can unwind in comfort. Perfect for business entertainment, dinners, dates, and a wide range of occasions, we invite you to enjoy this exceptional seasonal dining experience available only at this time of year.
Menu
Amuse-bouche Sashimi Grilled Dish Fried Dish Seasonal Delicacy Premium Ara Hot Pot Rice Porridge Pickles Dessert Roasted Green Tea If there are any ingredients you do not prefer, please feel free to let us know.
Confirmation details
If you have any allergies, please let us know at the time of booking, including whether dashi is acceptable. Please note that we are unable to accommodate changes to the menu on the day of your visit. Please request any changes to your reservation details or plan no later than two days in advance. For reservations on the day before or the day of your visit, please contact the restaurant directly.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・2 days in advance22:00〜50%