"Little Luxury Course" featuring carefully selected ingredients including Kyushu-produced black Wagyu beef (Course only)
6,800 JPY(tax included)
About Course Menu
Seasonal appetizers, fresh sashimi, and rich dashi soup. After enjoying today's special and seasonal tempura, as well as today's fish dish, the main course is a savory Kyushu-sourced Black Wagyu Beef. Please indulge in our luxurious menu showcasing the artistry of Japanese cuisine, from rice dishes to desserts.
Menu
■ Course Content Appetizer Sashimi Dashi Soup Today's Special Dish Seasonal Tempura Today's Fish Dish Kyushu Black Wagyu Beef Rice Dish Soup Pickles Dessert
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%