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Seasonal Course (8 Dishes) (Course Only)

21,780 JPY(tax included)

Seasonal Course (8 Dishes)

About Course Menu

In an increasingly homogenized urban landscape, neutral shines a light on the local climates and food cultures that have long been overlooked. Rooted in Japanese cuisine yet unconstrained by convention, we present a course of contemporary regional cuisine, thoughtfully reimagined through fieldwork and research. Wild plants foraged by our own hands and ingredients sourced from the land resonate with carefully selected vessels, including antique ceramics, to create beautiful scenes upon the table. Poised between the everyday and the extraordinary, neutral offers a special moment in which all five senses are awakened, in an in-between place where people and culture quietly cross paths.

Menu

To help you enjoy the intense summer heat of Kyoto in comfort, during the summer season (July and August) the restaurant will operate under the name Maboroshi Soba, offering a summer-limited menu centered on hand-cut soba and tempura. ■Beverages We offer a small selection of beverages chosen by the owner, including sake and natural wine. For guests who do not drink alcohol, tea and house-made drinks are also available. Please feel free to order at any time to suit your meal. * One drink order per guest is required. * Menu offerings are subject to change according to the season.

Confirmation details

Each guest is required to order one drink.

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