[Standard Course] Enjoy Casual Seafood Bistro with Baked Oysters and 7 Total Dishes (Course Only)

5,000 JPY(tax included)

[Standard Course] Enjoy Casual Seafood Bistro with Baked Oysters and 7 Total Dishes

About Course Menu

A casual course featuring seafood bistro dishes with a special touch, perfect for pairing with wine. From appetizers to the main course and finishing with pasta, it's a great value offering that "condenses the charm of Kaigara-so" with fresh seafood from Toyosu.

Menu

[Dishes] ■ Assortment of 3 Daily Cold Appetizers ■ Marinated Mushrooms and Homemade Ricotta Cheese Salad ~ Red Wai Vinegar Vinaigrette ~ ■ Fried Mussels and French Fries ~ Aioli Sauce with Espelette Pepper ~ ■ Seasonal Oven-Baked Oysters ~ Roasted Eggplant and Anchovy Breadcrumbs ~ ■ Toyosu Fresh Fish Acqua Pazza ■ Today’s Pasta ■ Today’s Dessert 《Option》+500円 Add 1 Fresh Oyster pcs

Confirmation details

※ During busy times, dining is time-limited from the reserved time / Specific seating cannot be guaranteed ※ Reservation only / Dishes are served family-style / Images are for reference ※ Subject to change based on season and stock / Same-day reservations may have content changes ※ Please inform us of any allergies at least 3 days in advance (We cannot accommodate same-day requests) ※ Terrace seating is unavailable in bad weather ※ Change to dessert plate ⇒ +1500 yen

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