[Stagione Sutajioone] Dinner Course Featuring Japan’s Seasonal Ingredients, 9 Courses ([Stagioneスタジオーネ] 9-Course Menu)

8,800 JPY(tax included)

[Stagione Sutajioone] Dinner Course Featuring Japan’s Seasonal Ingredients, 9 Courses

About Course Menu

This is an "omakase" course featuring seasonal ingredients from Japan.

Menu

This is an omakase dinner course based on the Joe Course. Reservations can be made on the day as well, but we recommend booking by the day before whenever possible. Example: ○ Assortment of 3 amuse-bouches ○ Appetizer ○ Seafood Dish ○ Pasta ○ Main Dish ○ Dessert ○ Hand-Dripped Coffee or Tea Please note that ravioli and tankaku beef are not included in this course. Additional food and wine orders are available. The portion size is intended to be just right for women, so please use this as a guide. For guests celebrating a special occasion, we can add a complimentary message to the dessert. Please let us know your preferred message in the comments. (Example) HappyBirthday〇〇 (Please keep it to around 20 characters.) For an additional 1000円(税込), you may change to a Dessert Assortment with a message and decoration. Please let us know in the comments.

Confirmation details

We kindly ask you to place your drink orders. ■ If you have any allergies or food intolerances, please make sure to inform us. Please note that changes to the ingredients may not be possible on the day of your visit. (If you have numerous extreme food intolerances, please consult with us prior to making a reservation.) ■ For reservations of 5 or more people, please be aware that we may need to discuss seating arrangements. ■ Please confirm our opening and closing times before making a reservation or visiting us.

Reserve this course

Date