[Available from November 10 to December 27 only] Seasonal Chef’s Tasting Dinner Course with 9 Dishes and 5 Wine Pairings (Course only)
13,000 JPY(tax included)
![[Available from November 10 to December 27 only] Seasonal Chef’s Tasting Dinner Course with 9 Dishes and 5 Wine Pairings](https://res-reserve.imgix.net/124996/66ac1145-0781-4b88-adbf-f4759552243f.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
This is a special plan available from November 10 to December 27. (From December 19 to 25, only the Xmas course will be available.) During this period, our regular course menu will not be offered.
Menu
This course is basically a chef’s choice selection. *Kobako crab is not included. 〇3 amuse-bouches 〇Appetizer 〇Seafood dish 〇Pasta 〇Meat dish 〇Dessert 〇Cafe For the wine pairing, 70cc of 5 different wines will be served with each course dish.
Confirmation details
■Please inform us in advance if you have any allergies or ingredients you dislike. ■This is a special limited-time plan. It differs from our regular course menu. ■A separate 10% service charge will be added. ■For parties of one, seating will be at the counter.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
・3 days in advance00:00〜30%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
・3 days in advance00:00〜30%
■ Notes
Tables for 3 guests or more are limited. For reservations of 3 guests or more, the following cancellation policy will apply separately. Please make your reservation accordingly. From 7 days prior, 0:00 – 30% From 1 day prior, 0:00 – 50% On the day, 0:00 – 100%