[Tomahawk Course] An 8-course feast for meat lovers featuring a robust bone-in steak (Course only)

6,000 JPY(tax included)

[Tomahawk Course] An 8-course feast for meat lovers featuring a robust bone-in steak

About Course Menu

Sacre's specialty! Main course featuring a hearty bone-in steak / 8 courses for meat lovers. Enjoy the generous 250g steak per person with your close friends.

Menu

■Horse Tartare, Classic Style ■Bistro Appetizer Assortment of Three Pâté de Campagne ~Served with Salsa Verde~ Whitebait and Green Laver Omelet Edamame and Ricotta Cheese Cannelloni ■Pork and Chickpea “’Nduja” Stew ■Eel and Eggplant Matelote ■Green Salad ■Steak Frites “Bone-In Ribeye Tomahawk” ■Garlic Rice with the Aroma of Truffle ■Today’s Dessert ※Menu items may change depending on the season and ingredient availability.

Confirmation details

* Reservations only/by time limit during busy periods * Specific seating requests are not accepted/we will accommodate as best as possible depending on reservations * A one-drink order is required, please order separately * Dishes are served on large plates/individual servings can be discussed for an additional charge * Food images are for illustration purposes only and may change based on the season and availability * Please inform us if you have any food allergies (We may not be able to accommodate all requests depending on the severity)

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