【Black】 A course lavishly using rare ingredients, includes a limited-time welcome drink (Course Only)
33,000 JPY(tax included)
About Course Menu
This extravagant course allows you to indulge in rare and luxurious ingredients such as Chateaubriand of Japanese Black Wagyu, Ise lobster, abalone, foie gras, caviar, and premium marbled horse meat. Perfect for year-end and New Year parties as well. *Please note that the course content and the number of dishes are subject to change based on availability.
Menu
~An Example from a Day~ - Charcoal-grilled chicken chawanmushi - Assorted Sashimi (4 types): Yellowtail sashimi, Sea bream sashimi, Salmon sashimi, and Prawn tartare with caviar - Kobe beef cutlet with mozzarella and mushroom sauce - Kobe beef shabu-shabu with Gorgonzola and soy milk sauce - Steamed snow crab and sea urchin with lobster miso and abalone liver sauce - Lobster and abalone soup - Strawberry and mascarpone ice cream - Kobe beef steak (200g) with foie gras and grilled vegetables in demi-glace sauce - Fried rice with Kobe beef and foie gras - Eclair with caramel cream
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%