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Shio Meat Kappo [Matsu Course] (Course only)

25,000 JPY(tax included)

Shio Meat Kappo [Matsu Course]

About Course Menu

The course features 11 meticulously crafted dishes centered around carefully chosen 100-day-aged Japanese beef, showcasing the art of seasoning with salt and expert grilling. Indulge in luxurious dishes adorned with sea urchin and caviar, offering a profound taste experience. From the ingredients and composition to the presentation, this menu allows you to fully enjoy the possibilities of salt and meat. Perfect for special occasions or leisurely dining evenings.

Menu

~11-course meal~ Wagyu beef sashimi marinated in kombu Heart yukhoe with karasumi salt Zabuton and sea urchin nigiri Shinshin and caviar nigiri Wagyu beef tongue steak Wagyu harami steak Fragrant 100-day aged Nara wagyu steak Wagyu ichibo steak Yuzu salt cold noodles Beef curry Salted rice ball

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