[Chef’s Recommendation] Kyoto-Style Sukiyaki Take Course Featuring Luxurious A5 Japanese Black Wagyu (Course only)
10,780 JPY(tax included)
![[Chef’s Recommendation] Kyoto-Style Sukiyaki Take Course Featuring Luxurious A5 Japanese Black Wagyu](https://res-reserve.imgix.net/147762/0193322e-b303-48b3-9b17-7f77b6332c25.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
This is a meticulously crafted course featuring a carefully selected selection of top-quality items finished by Kyoto artisans. ※お一人様・サービス料込
Menu
Kyoto-grown Grilled Marinated Green Onion Seared A5 Japanese Black Wagyu Yukhoe Sukiyaki (A5 Japanese Black Wagyu 240g) Vegetables (Chinese cabbage / onion / shiitake mushroom / white leek / grilled tofu / shirataki noodles / wheat gluten / carrot) Hiroju's udon to finish Homemade matcha ice cream
Confirmation details
*Please note that the menu may change depending on ingredient availability and other factors. *Photos are for illustrative purposes only.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%