Meat House Kuzan Indulgence Plan: Main Course of Kagoshima Prefecture Black Wagyu Beef Ribeye with Bone, 10,000 Yen Course (Course only)
10,000 JPY(tax included)

About Course Menu
A course that includes the main dish of Kagoshima Prefecture's black-haired Wagyu Japanese economic beef L-bone steak with a total of 8 dishes including dessert. We accept reservations for various parties such as welcome/farewell parties, year-end/new year parties, and ladies' gatherings. You can add a 2-hour all-you-can-drink option (last order at 90 minutes). Choose from the following options. You can extend the all-you-can-drink by 30 minutes for an additional 1000 yen. ~ All-You-Can-Drink Menu ~ ・Glass Wine Red/White ・Draft Beer ・Sake ・Shochu (Sweet Potato, Barley, Rice) ・Whiskey ・Highball ・High Ginger ・Coke High ・Plum Wine (Rock, Soda) ・Peachtree Fizz ・Fuzzy Navel ・Peach Oolong ・Gin Rickey ・Gin and Tonic ・Bulldog ・Cassis Soda ・Cassis Orange ・Cassis Oolong ・Kitty (Red Wine + Ginger Ale) ・Operator (White Wine + Ginger Ale) ・Shandy Gaff (Beer + Ginger Ale) ・Oolong Tea ・Carbonated Water ・Cola ・Ginger Ale ・Orange Juice ・Grapefruit Juice
Menu
~Sample Menu~ - Appetizer - Fresh Fish Carpaccio - Fresh Vegetable Green Salad - Recommended Dish - Grilled Vegetables - Kagoshima Prefecture Black Wagyu Rib-eye Steak on the Bone - Garlic Rice - Yuzu Sorbet * May be changed to L-bone steak. * An all-you-can-drink plan can be added for an additional ¥2,500. (2 hours of all-you-can-drink with last orders at 90 minutes)
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
