[4,950 yen Course] Savor exquisite dishes crafted from carefully selected ingredients, including fried horse mackerel from Sakai Port (7 courses in total) (Course only)
4,950 JPY(tax included)
About Course Menu
Our establishment's concept is to be a place you can drop by as casually as visiting your parents' home. Here, you can relax surrounded by the warmth of natural greenery and wood. We offer various dishes that highlight the quality of the ingredients, including our signature "Grilled Mackerel from Sakaiminato, Tottori Prefecture." Pair these with our selection of approximately 50 carefully chosen Japanese sake from across the nation. We also recommend our cost-effective course meals and self-service all-you-can-drink sake option. Please enjoy our versatile offerings for casual lunches, dinners, ladies' gatherings, and various other events.
Menu
- Appetizer (Raw oysters from Sakochi Bay, Hyogo Prefecture or Scooped tofu from Miyada Village, Nagano Prefecture) - Seasonal salad - Stir-fried eggplant and pork (waraji pork) with miso - Sukiyaki shumai with Joshu beef and Joshu pork from Gunma Prefecture - Fried oysters from the Seto Inland Sea - Fried horse mackerel from Sakaiminato, Tottori Prefecture - Sen-nin rice from Higashinaruse Village, Akita Prefecture with pickles and miso soup
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%