Prefix Lunch Course (2 Main Dishes) (Course only)
4,500 JPY(tax included)
About Course Menu
At O RESTO la med., we offer dishes with an original twist on French cuisine along with a variety of dishes from Mediterranean coastal countries such as Spain, Italy, Morocco, Israel, Tunisia, Portugal, and Turkey. The common traits of the lifestyle and dining customs of people from the Mediterranean coastal countries are summed up in three aspects: "valuing the season," "simple meals," and "sharing meals together." While there are naturally differences in the flavors of each country's cuisine, many ingredients are shared, with an abundant use of herbs, olive oil, nuts, vegetables, and fruits, as well as bread and pasta made from durum wheat, rice, and grains. Cheese and yogurt are frequently used. Lean cuts of meat are chosen, and seafood is used extensively. Please enjoy the chef's playfully original cuisine. Recommended for various occasions such as ladies' gatherings, anniversaries, birthdays, and dates.
Menu
(Menu and price changes scheduled from December 20th to January 7th) *Menu content is listed as an example ■ 6 Types of Appetizers ■ - Pike Conger Fishball Bouillon - Chilled Sea Urchin Flan - Gratin of Chili Con Carne and Salsiccia - Deep-fried Fish Wrapped in Brik Pastry - Salmon Nigiri with Jalapeno and Truffle Flavor - Tender Octopus Stew with Salsa Verde ■ Main Course ■ (Choose one pasta and one main dish) - Spaghetti with Salmon, Mushrooms, Light Cream, Fresh Sea Lettuce, and Salmon Roe - Spaghetti with Cod Milt, Monkfish Liver, Anchovy, and Italian Chili Aglio Olio - Spaghetti with Cauliflower Puree Sauce, Shrimp, and Crispy Prosciutto - Jasmine Rice Risotto with Salmon - Sautéed Anago Eel from Tsushima and Scallops Provencal Style - Pan-seared Sea Bream and Fried Shrimp in Kadaif with Risotto Style - Couscous with Lamb Meat and Merguez Sausage - Duck Leg Confit with Cabbage Fondant - Ezo Venison Loin Steak with Black Pepper Shallot Sauce - Japanese Wagyu Rump Meat Tagliata with Sansho Balsamic Flavor ■ Dessert ■ (Choose one) - Flourless Gateau au Chocolat - Crème Brûlée - Tiramisu-style Mascarpone Cream Semifreddo - Chestnut Mont Blanc - Pear and Chocolate Crumble Tart ■ Drink ■ Drink Menu A (Coffee, tea, and juice are + 300 yen per glass from the second onwards) - Coffee (HOT, ICE), Tea (HOT, ICE) - Chamomile Tea (HOT), Jasmine Tea (HOT) - Juice (Orange, Honey Lemonade, Apple) - Lunch Glass Wine White, Red (Lunch Glass Wine is 500 yen per glass from the second) Drink Menu B (First glass of the following drinks can be ordered for + 500 yen. Regular price from the second) - Glass Sparkling Wine - Recommended Glass White and Red Wine - OPIA Non-alcoholic Glass White and Red Wine - Draft Beer (Asahi Super Dry) - Asahi Super Dry Zero - Cappuccino (HOT), Café Latte (HOT, ICE) - Tea (Teapot Service) Earl Grey, Masala Tea, Chamomile Tea
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%