Menu LIGNE ～Line～ (Course with 2-hour free flow included.)
8,800 JPY(tax included)
About Course Menu
Homemade bread, crafted using an all-scratch method, takes center stage at [Poin et Ligne]. Guided by a Michelin one-star and Bib Gourmand-awarded chef, we offer French cuisine that pairs perfectly with our bread. Enjoy it alongside around 100 varieties of expertly selected wines by our sommelier, or choose from cocktails crafted by our bartenders and special coffee prepared by our baristas. Relax in a stylish and modern space surrounded by high-quality interiors. Perfect for various occasions like dates, anniversaries such as birthdays, or casual get-togethers with friends. ■ All-you-can-drink options including over 10 recommended wines selected by our sommelier: - Heartland beer - Sparkling wine - Today's white, red, rosé, and orange wines - Various cocktails - Various highballs - Various soft drinks You can also enjoy one seasonal fresh fruit cocktail. (Last orders for all-you-can-drink, 30 minutes before closing)
Menu
- All-you-can-eat homemade bread - Assorted 5 kinds of appetizers - Today's fish dish - Today's meat dish - Dessert - Cafe
Confirmation details
* Our business hours are until "21:00". Please note that the use of the premises is not possible after closing time. If you do not leave after a request, we will charge an additional after-hours service fee. * Please be sure to contact us by 11:00 on the day if there are any changes in the number of people. If there is an unreported vacancy, we will charge a compensation fee of 5,000 yen per vacant seat. * The use of seats is limited to two hours. An additional fee will be charged for extensions.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%