Table Reservation Only (Table reservation only)

About Course Menu

An all-day dining restaurant located on the first floor of Tokyo Midtown Yaesu. We take pride in our flavorful bread, made from wheat sourced from contracted farms and milled in-house using a stone mill. You can also enjoy dishes that highlight the natural flavors of the ingredients, cooked using wood fire or a stone oven, paired with wines carefully selected by our sommelier. The modern space filled with natural light is perfect for girls' gatherings, dates, and important business meetings. We also offer private bookings for groups of 40 to 70 people. Please feel free to use our venue for various occasions such as dates, birthdays, anniversaries, and casual gatherings with friends.