Everyone's Course (Everyone's Course)

5,000 JPY(tax included)

Everyone's Course

About Course Menu

All-you-can-drink (90 minutes) (Last order 30 minutes before) offers two types: Standard at 1,500 yen and Beer Lover's at 2,500 yen. All-You-Can-Drink Menu ■ Standard - Beer: Ichiban Shibori (barrel) / Classic Lager (bottle) / Diesel / Shandy Gaff - Shochu: Mugi, Imo (on the rocks, with water, soda, or hot water) - Liqueur: Umeshu (on the rocks, with water, soda, or hot water) / Cassis (with milk, soda, or oolong) - Chu-Hi: Lemon / Cola / Ginger / Oolong / Plain - Whiskey: Riku High / Coke High / Gin High - Wine: Red, White - Soft Drinks: Cola / Ginger Ale / Orange Juice / Lemon Soda Water / Oolong / Non-alcoholic Beer ■ Premium - Beer: Ichiban Shibori / Diesel / Shandy Gaff / Red Eye / Bitter Orange - Bottled Beer: Classic Lager / White Ale / Daidai Ale / Red Rice Ale / Espresso Stout / Anbai Ale / Weizen / Nipponia / Amber Ale - Chu-Hi: Lemon / Cola / Ginger / Oolong / Plain - Wine: Red, White - Sake: Fukutsukasa (cold, hot) - Liqueur: Umeshu (on the rocks, with water, soda, or hot water) / Cassis (with milk, soda, or oolong) - Whiskey: Riku High / Coke High / Gin High - Shochu: Mugi, Imo (on the rocks, with water, soda, or hot water) - Soft Drinks: Cola / Ginger Ale / Orange Juice / Lemon Soda Water / Oolong / Non-alcoholic Beer

Menu

[Raw Delicacies] Assortment of 5 Sashimi (Heart, Senmai, Chire, Blanched Mino, Sagari), Rare Yukhoe, Seared Sushi [Salted Dishes] Lower Tongue, Tetsu, Thick Cut Grilled with Wasabi, Liver [Today's Meat and Steak Shiitake with Ponzu] Hachikabu, Thinly Grilled, Steak Shiitake [Palate Cleanser] Assortment of 5 Namul, Assortment of 2 Kimchi [Sauced Dishes] Today's Kazan, Ssam & Perilla Leaves, Assortment of 5 Hormone [Rice Dishes] Mini Rice or Mini Zosui [Today's Dessert]

Confirmation details

Please cooperate by limiting your seating time to one and a half hours during busy periods. Images are for illustrative purposes. Course contents may vary depending on availability. The "Kazan" course may be served as an assorted platter. During the year-end and New Year holidays, Golden Week, and the Obon season, we do not receive hormone shipments, so raw items will be served grilled. If it gets crowded, we kindly request that you limit your seating time to 1.5 to 2 hours. For parties of seven, we may ask you to use auxiliary seating.

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