ResReserve

Weekday Exclusive Special Dinner Plan (Course Only)

15,000 JPY(tax included)

Weekday Exclusive Special Dinner Plan

About Course Menu

While enjoying the beautiful night view, create a moment suitable for a special day with your loved one. Here, you will find a unique time and space, along with exquisite cuisine. We also offer private rooms that are ideal for business entertainment and more.

Menu

Gourmet Snack Marinated Gas Shrimp and Scallops from Gamagori Fishing Port with Cauliflower Mousse For an additional 3,800 yen, you can add the following dish: Pan-fried Foie Gras with Higashi Mikawa Pear Crumble Aichi Duck Consommé Soup with Brochette of Thigh Meat and Confit of Gizzard with Pomegranate Pan-fried Toyohashi Eel with Red Wine Sauce, accompanied by Eggplant Beignet and Balsamic Burdock or change to the following dish for an additional 3,800 yen: Roasted Lobster with Fruit Chutney and Shellfish Sauce or change to the following dish for an additional 3,800 yen: Abalone Specialty Palate Cleanser Roasted Lamb Loin with Lamb Jus, Caramelized Seasonal Vegetables, and Shallots or Roasted Dan-to Beef Loin from Takeuchi Ranch in Oku-Mikawa, served with Seasonal Vegetables (with an additional charge of 1,000 yen, you can also change to Fillet Meat) or change to the following dish for an additional 1,500 yen: Shinshiro Genji Wagyu Loin Meat served with Seasonal Vegetables (with an additional charge of 2,500 yen, you can also change to Fillet Meat) Cardamom-scented Gamagori Mandarin Compote with Financier, Chocolate Pave, and Mint Ice Cream Coffee, Tea, or Herbal Tea with Petit Fours

Confirmation details

*Please note that the menu may change based on seasonal availability and ingredient procurement. *If you have any tickets, please inquire directly by phone. *If you have allergies, please let us know in the requirements section. *Could you tell us the purpose of your dining occasion? (e.g., anniversary, business meeting, family or friends gathering, etc.)

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