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[LE MENU DE SORA] A 5-course menu including a fish & meat double main (Course + aperitif & photo service, anniversary benefits)

8,100 JPY(tax included)

[LE MENU DE SORA] A 5-course menu including a fish & meat double main

About Course Menu

An anniversary plan to create a special day. Ideal for use on special occasions such as birthdays and wedding anniversaries. [Anniversary Benefits] ■ Aperitif ■ Photo service *Please note that entry will not be possible if you arrive after 1:30 PM.

Menu

Pavé of Mikawa Bay octopus, caviar, and seasonal vegetables with beet-scented koji cream Tokai eggplant velouté with the aroma of Isoden barley tea Scale-grilled tilefish with shrimp bisque sauce from Gamagori Roasted Danjo beef rump from Takeuchi Ranch in Oku-Mikawa accompanied by seasonal vegetables or you can upgrade to the following beef dish for an additional ¥1,500: Roasted Danjo beef sirloin from Takeuchi Ranch in Oku-Mikawa accompanied by seasonal vegetables (You can also upgrade to fillet for an additional ¥2,500) or you can upgrade to the following beef dish for an additional ¥4,500: Genji Wagyu sirloin from Shinshiro with seasonal vegetables (You can also upgrade to fillet for an additional ¥2,500) Jiro persimmon mille-feuille from Ishinomaki with cheese ice cream Coffee, tea, or herbal tea with petit fours

Confirmation details

※The content may change depending on the availability of ingredients. ※If you have any allergies, please let us know in the request field. ※We will include a message on the chocolate plate. Please provide the wording in the request field, within 20 characters. ※Please note that if your arrival is past 1:30 PM, we may not be able to accommodate your entry.

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