Lunch "Double Main Course" Full Course (6 items) (Course Only Optional selections can be made later)
5,500 JPY(tax included)
About Course Menu
--Options-- Each may be selected separately ・Dessert Upgrade +330/1 person (+1 variety) ・Sparkling Toast +1100/1 person ・Champagne Toast +￥2120/1 person ・3-Glass Wine Pairing +￥5500/1 person (Lunch) ・Personalized Champagne +14,630円 (Barfontarc) / 750m bottle ・Celebration Plate ＋￥0／1 guest (As Japanese text can easily become unclear, we will prepare it in French. Please state the occasion for the celebration, and if you would like a name included, please provide it as well.) --Regarding Allergies and Ingredients You Dislike-- Please note that some ingredients may be used even if they are not listed in the dish name. We may not be able to accommodate last-minute changes, so please be sure to inform us in advance. Also, for guests with allergies, we may contact you by phone to confirm the details. If you are unable to answer the call, please be sure to return it.
Menu
This classic French lunch full course is crafted by the former Executive Chef of Ginza Escoffier, with a deep respect for tradition. Featuring a double main course of both fish and meat, it is offered at a price unique to lunchtime. Our dinner course showcases rarer and more luxurious ingredients, while at lunch, you can casually enjoy authentic French cuisine, carefully prepared plate by plate with an emphasis on seasonal flavors. Please enjoy a relaxing afternoon. 【From 8/6 to 9/1, the following menu will be served】 Amuse 本日のアミューズ Premier Fromage de Tête Soupe 本日のポタージュ Poisson Poached Fresh Fish with Vermouth Sauce Viande Roasted Tajima Venison with Red Wine Sauce Dessert 本日のデザート パン+カフェ 【From 7/9 to 8/4, the following menu will be served】 Amuse 本日のアミューズ Premier Terrine with Ratatouille and Paprika Mousse Soupe 本日のポタージュ Poisson Pan-Seared Fresh Fish with Mandarin Orange Sauce Viande Sautéed Mio Sakura Chicken Breast with French Mustard Flavor Dessert 本日のデザート パン+カフェ
Confirmation details
--Regarding Allergens and Ingredients You Dislike-- Please note that some ingredients may be used even if they are not listed in the dish name. We are unable to accommodate last-minute changes, so please be sure to inform us in advance. In addition, for guests with food allergies, we may contact you by phone to confirm the details. If you are unable to answer, please be sure to return our call. Every Sunday is Family Day, so guests with children may be dining with us. Thank you for your understanding. Children who are approximately of upper elementary school age or older and are able to quietly enjoy the same course meal as adults are welcome to make a reservation regardless of the day of the week. ------------------------------- 1. If any of the questions apply to you, please be sure to provide the details. 2. Please specify any allergenic ingredients in detail. 3. All listed prices include tax; a 10% service charge will be added separately.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
・2 days in advance00:00〜20%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Notes
※ The cancellation policy for reservations of 6 or more people is as follows: ・ Same day to 3 days before cancellation: 100% ・ 4 to 5 days before cancellation: 50% ・ 6 to 7 days before cancellation: 20% ※ The cancellation policy for private bookings is as follows: ・ Same day to 5 days before cancellation: 100% of the minimum guaranteed fee ・ 6 to 7 days before cancellation: 50% of the minimum guaranteed fee ・ 7 to 14 days before cancellation: 20% of the minimum guaranteed fee