【Lunch Menu chef】Luxurious course featuring blue lobster, 9 dishes in total (Course only)
28,600 JPY(tax included)
Card Payment for Cancellation Fee
About Course Menu
Enjoy a new style of French cuisine in the tranquil area along the bustling Meguro River! Experience the contrast between the "richness, savoriness, and depth" of classic dishes and the "innovation, aroma, and lightness" of modern tastes. **Please make sure to confirm** ■ If you have any allergies, please note them in the comments section. We may not be able to accommodate requests made on the day of your visit if not informed in advance. ■ If you would like a message plate for a special occasion, please write your desired message in the comments section. ■ Is this your first time visiting our restaurant? If so, please let us know.
Menu
October Menu (Menu changes monthly) Amuse-bouche A Bite-Sized Delight Amuse Jerusalem Artichoke Soup Entree Mushroom Mousse Served with Hairy Crab and Snow Crab Foie-gras Foie Gras Terrine with Black Fig Mont Blanc Style Ormeau Steamed Abalone with Aonori and Noilly Sauce Homard Blue Lobster Gratinated with Cep Mushrooms and Sabayon Viandes Mr. Sakai’s Lamb or Japanese Beef Fillet Dessert Pear Cafe et mignardise Coffee or Tea with Petite Sweets
Confirmation details
※※Please make sure to confirm※※ ■A service charge is applied: 5% for lunch, 10% for dinner. ■If you have any allergies, please write them in the comments section. If not notified in advance, we may not be able to accommodate on the day of your visit. ■For those wishing for a message plate for anniversaries, please write your desired message in the comments section. ■Is this your first time visiting our restaurant? If so, please let us know. ※Cannot be combined with other services (excluding Ikkyu points and Ikkyu online coupons).
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%