【Lunch Menu chef】Luxurious course featuring blue lobster, 9 dishes in total (Course + 6 glasses of wine pairing)
42,900 JPY(tax included)
Card Payment for Cancellation Fee

About Course Menu
Experience a new style of French cuisine in a quiet area along the lush Meguro River! Enjoy the contrast of classic dishes characterized by "richness, umami, and depth" with modern tastes offering "novelty, aroma, and lightness." ※※ Please be sure to confirm ※※ ■ If you have any allergies, please fill in the comment section. Without prior notice, we may not be able to accommodate on the day of your visit. ■ If you would like a message plate for a special occasion, please write your desired message in the comment section. ■ Is this your first visit to our restaurant? If so, please let us know.
Menu
August Menu (Menu changes monthly) Amuse-bouche A bite-sized delight Amuse Ice-cold gazpacho Entree Sea urchin and sweet corn Served with consomme jelly Foie-gras Foie gras terrine and fig Port wine jelly, pain d'epices Ormeau Braised red abalone Finished with shark fin paitan soup Homard Blue lobster Civet sauce Viandes Kishu duck or domestic beef fillet Dessert Shine Muscat, melon, kiwi Cafe et mignardise Coffee or tea and petits fours
Confirmation details
※※Please make sure to confirm※※ ■A service charge is applied: 5% for lunch, 10% for dinner. ■If you have any allergies, please write them in the comments section. If not notified in advance, we may not be able to accommodate on the day of your visit. ■For those wishing for a message plate for anniversaries, please write your desired message in the comments section. ■Is this your first time visiting our restaurant? If so, please let us know. ※Cannot be combined with other services (excluding Ikkyu points and Ikkyu online coupons).
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
