Chef’s Choice Lunch Course ¥7000 (Chef’s Choice Lunch Course (Saturdays and public holidays only))
7,000 JPY(tax included)
Card Payment for Cancellation Fee
About Course Menu
A Short Course Woven from the Bold Character of Fine Ingredients and Delicate Craftsmanship This is the omakase lunch course at restaurant origami, centered on fresh seafood delivered from ports across Japan and naturally grown vegetables with rich, robust flavor. Each dish showcases the chef’s dedication, from carefully controlled cooking techniques and house-made fermentation that draw out the ingredients’ natural umami, to meticulously crafted fresh handmade pasta and house-baked bread. In a calm and refined setting, please enjoy a blissful moment that reflects the changing seasons. *Ingredients may vary daily depending on seasonal availability and sourcing. To present the finest combination of the day, the menu may change according to what is available. *Wine pairing options to complement your meal are also available for an additional charge.
Menu
[Chef’s Selection Lunch Course] A lunch course featuring seasonal Japanese seafood, naturally grown vegetables, and homemade fresh pasta
Confirmation details
・Please inform us of any ingredients you dislike, allergies, or other preferences when making your reservation. ・A cancellation fee will be charged from the day before the reservation date. Please be sure to check the cancellation policy. ・If you prefer a table, please select the table seat type when making your reservation. ・If you are bringing children, please specify the number and their ages in the comments section.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance16:00〜100%
・1 days in advance00:00〜80%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance16:00〜100%
・1 days in advance00:00〜80%
■ Notes
If your reservation date is the day following a holiday, the day before the holiday will be treated as the day before your reservation date.