[Rin Selected Course] 9 dishes including horse meat carpaccio, eel and foie gras, and charcoal-grilled duck (Course only)
6,800 JPY(tax included)
![[Rin Selected Course] 9 dishes including horse meat carpaccio, eel and foie gras, and charcoal-grilled duck](https://res-reserve.imgix.net/155100/e26845eb-4ed2-4f80-b951-3f67099b0760.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
A special course lavishly featuring premium ingredients such as horse meat carpaccio, sea urchin, caviar, and eel with foie gras. Savor exquisite dishes showcasing the chef’s skill, including charcoal-grilled duck with a delicious smoky aroma and pasta with Shinshu salmon in a cream sauce. This nine-course menu, thoughtfully composed with seasonal blessings, is also recommended for anniversaries and special dinners. A course filled with the unique charm of Charcoal-Grilled Italian Rin.
Menu
Sample Course Menu for One Day ・Horse Meat Carpaccio ・Colorful Vegetable, Duck, and Strawberry Salad ・Sea Urchin Panna Cotta with Caviar ・Domestic Beef Cheek Bollito ・Eel and Foie Gras Mille-Feuille ・Charcoal-Grilled Duck with Orange Sauce ・Shinshu Salmon Pasta with Cream Sauce ・Chocolate Terrine ※Served on large sharing plates. ※Course includes food only. ※One drink order per person is required. ※Menu items may change depending on the season. ※Menu items may change depending on ingredient availability.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%