[A Course] A course to savor the rich flavor of Hida beef (Course + all-you-can-drink included)

10,450 JPY(tax included)

[A Course] A course to savor the rich flavor of Hida beef

About Course Menu

Carefully selected Japanese Black Wagyu and premium cuts, chosen with the utmost care. Savor a luxurious feast to your heart’s content with delicate specialties that showcase the owner’s masterful technique. All-you-can-drink beverages available (last order 90 minutes) (Available brands and selections may vary depending on the location and season. Please contact the restaurant for details.)

Menu

■ Assorted Kimchi ■ Salad ■ House Specialty Green Onion Platter ■ Fresh Salted Beef Tongue ■ Assortment of 2 Salted Offal Cuts ■ Premium Japanese Wagyu with Wasabi ■ Assortment of 3 Rare Lean Cuts with Sauce ■ Salt-Grilled Purebred Nagoya Cochin Chicken ■ Stone Pot Bibimbap ■ Shoya Smooth Pudding All-you-can-drink (90 minutes per person) +2,750円(税込) Whisky, Chuhai, Shochu, Makgeolli, Wine, Draft Beer, Cocktails, Nanko Umeshu, Soft Drinks

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