[Early Booking Special] Year-End & New Year Party Course (For parties of 4 or more, the organizer’s course fee is free!!) ([Year-End & New Year Party] A Course *Includes all-you-can-drink)
11,000 JPY(tax included)
![[Early Booking Special] Year-End & New Year Party Course (For parties of 4 or more, the organizer’s course fee is free!!)](https://res-reserve.imgix.net/151162/4698bb6c-8f21-4116-bb0c-220fbe294f40.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
A satisfying plan featuring a full lineup from fresh salted beef tongue and the house specialty piled green onions to premium wagyu seared with wasabi and purebred Nagoya Cochin chicken. This classic course offers a well-balanced selection of beef, chicken, and the house specialty offal for a highly satisfying dining experience. All-you-can-drink beverage service included (last order 90 minutes) (Available brands and selections may vary by location and season. Please contact the restaurant for details.)
Menu
■ Early Booking Special Offer For reservations of 4 guests or more, the organizer’s course meal fee will be free of charge! *Limited to reservations made by November 30. *Only the course meal fee is eligible for this offer (all-you-can-drink fees will be charged separately). Menus vary depending on the plan you choose from the three options: [Course A, B, Premium]. (See below) *One group must select the same course. ーーーーーーーーーーーーーーーーーーーーー 【Course A】 ■ Assorted Kimchi ■ Salad ■ Signature Green Onion Platter ■ Fresh Salted Beef Tongue ■ Assorted Salted Offal (2 Kinds) ■ Premium Wagyu Seared with Wasabi ■ Assorted Rare Lean Cuts with Sauce (3 Kinds) ■ Salt-Grilled Purebred Nagoya Cochin Chicken ■ Stone Bowl Bibimbap ■ Shoya Smooth Pudding ーーーーーーーーーーーーーーーーーーーーー 【Course B】 ■ Assorted Kimchi ■ Salad ■ Lean Beef Yukhoe ■ Assorted Premium Beef Tongue ■ Assorted Salted Offal (2 Kinds) ■ Sea Urchin-Topped Loin ■ Premium Loin ■ Assorted Premium Lean Cuts with Sauce (4 Kinds) ■ Stone Bowl Bibimbap ■ Shoya Smooth Pudding ーーーーーーーーーーーーーーーーーーーーー 【Premium Course】 ■ Assorted Kimchi ■ Salad ■ Parboiled Beef Tripe Sashimi ■ Assorted Premium Beef Tongue ■ Assorted Salted Offal (2 Kinds) ■ Sea Urchin-Topped Loin ■ Premium Wagyu Seared with Wasabi ■ Specially Selected Kuroge Wagyu Filet ■ Assorted Premium Cuts with Sauce (3 Kinds) ■ Stone Bowl Bibimbap ■ Shoya Smooth Pudding ーーーーーーーーーーーーーーーーーーーーー
Confirmation details
The amount displayed at the time of reservation is the regular price (any discounts will be applied at the time of payment on the day).
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%