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Monthly Changing Course - 9 Dishes in Total (Course (Main Dish: Tamba-San Venison Fillet Cutlet))

13,750 JPY(tax included)

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Monthly Changing Course - 9 Dishes in Total

About Course Menu

This is a monthly course that allows you to enjoy a main dish made with venison from Tabayama Village in Yamanashi Prefecture. You can savor seasonal ingredients from Yamanashi.

Menu

[Course Image] ■ Amuse ■ Two Appetizers ■ Pasta or Risotto ■ Oven-baked Vegetables ■ Main Dish ■ Pizza ■ Dessert ■ Petit Fours & Coffee ※ The menu may vary depending on the availability of ingredients.

Confirmation details

Please note that our service begins promptly at 18:30, with all guests starting at the same time. We kindly ask that you be seated at least 5 minutes before your reservation time. If you have any food allergies or dietary restrictions, please inform us in advance. Please understand that requests made on the day may not be accommodated. Please note that, depending on availability, we may not be able to prepare your preferred main meat dish. In addition, we may contact you by email or phone to confirm the details of your reservation.

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