[Shiki Course] 9 Dishes (Course + 2-hour all-you-can-drink package included)
11,330 JPY(tax included)
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About Course Menu
At our restaurant, we cherish the beauty of the four seasons and offer genre-defying creative cuisine. We also take pride in our tea-based alcoholic beverages, with cocktails made using sencha, hojicha, genmaicha, and more to complement your meal. Created by an owner who has traveled to many countries around the world, our dishes and drinks offer flavors you can experience only here. Inspired by a Japanese restaurant in New York, the interior has a warm atmosphere where guests can truly appreciate the charm of Japan. Please spend a special and relaxing time with your loved ones at Shiki. Reservations for private events are available for parties of 10 or more. Please note that even if you reserve table seating, you may be seated at the counter depending on the arrangement. If you specifically require table seating, please be sure to indicate this in the comments section. All-You-Can-Drink Menu Draft Beer Highball Operator (White Wine with Ginger Ale) Kitty (Red Wine with Ginger Ale) Gin and Tonic Gin Buck Vodka Tonic Moscow Mule Cassis (Orange / Grapefruit / Ginger Ale) Campari (Orange / Grapefruit) Passoã (Orange / Grapefruit) Kyoho Grape (Orange / Ginger Ale) Amaretto (Orange / Ginger Ale) Amaretto is an apricot liqueur. Matcha Milk Red Wine White Wine Shochu (On the Rocks / with Water) Oolong Tea / Grapefruit Ginger Ale / Orange Juice All-you-can-drink is available for 2 hours. Last order is at 100 minutes.
Menu
<Menu Example> Please note that menu items may change depending on the availability of ingredients on the day. [Autumn Course] ■Appetizer Assorted autumn appetizers ■Appetizer Winter melon ■Tempura Seasonal vegetables ■Tempura Seasonal seafood ■Pasta Squid, sweet long green pepper *Please note that the pasta is prepared for all guests at once, so if there are any ingredient changes due to allergies or other dietary requests, the change will apply to everyone in your party. ■Fish Fresh fish of the day, mushrooms, saffron ■Meat Duck *For an additional 2,200 yen (tax included) per person / 80g, it can be changed to pesticide-free Japanese Black Wagyu beef from Miyazaki Prefecture (cut: ichibo). *Please note that depending on local production conditions, the cut may be changed from ichibo to rump. *Changes to the meat course cannot be made for only one guest; the change will apply to everyone in your party. ■Rice Mackerel, lotus root ■Dessert Kabosu, pear *For anniversaries and other special occasions, a complimentary message plate can be provided. If you would like a message, please include it in your request. ■Japanese Tea Hojicha *An additional serving of Japanese tea is available for 440 yen. We also offer a [Drink Pairing Course: 5 selections, 4,800 yen] to accompany your meal course. (Available even for one guest.) Please inform us by phone or write it in the remarks section when making a WEB reservation. ------------------------------------------------------------------
Confirmation details
~A Request to Our Guests~ Please review the following and fill in the [Requests/Comments] section. ■ Please enter the message to be written on the message plate. ■ Do you have any disliked ingredients or food allergies? Please note: If ingredient changes are required to accommodate disliked ingredients or allergies, an additional charge of 500 to 1,000 yen per person may apply. (This is because ordering in small quantities can result in ingredient loss.) We sincerely apologize for the inconvenience and appreciate your understanding.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
