A5 Kobe Beef Sirloin Steak & Lobster Course (Course with a complimentary toast drink)

32,500 JPY(tax included)

A5 Kobe Beef Sirloin Steak & Lobster Course

About Course Menu

[Special Offer] ・Includes one drink of choice The deliciousness of Kobe beef lies in its "sweetness" and "aroma". The finely marbled texture and smooth flavor of purebred Tajima beef from Hyogo Prefecture are supported by its lineage, leaving a lingering sensation that stays on the palate with its sweetness and presence. Above all, our most popular dish is the "lobster", freshly taken from the tank and cooked directly on the teppan. The owner's strong desire to have guests enjoy large lobsters prepared teppanyaki-style forms the core of the "Teppanyaki ORCA" menu. Please enjoy it to your heart's content.

Menu

・Choice of Welcome Drink ・Today's Appetizer ・Caesar Salad ・Grilled Live Lobster ・A5 Grade Kobe Beef Loin Steak (100g per serving) ・Garlic Rice (served with a bowl of soup and pickles) ・Seasonal Mont Blanc

Confirmation details

※The menu is subject to change depending on the availability of ingredients. Thank you for your understanding.

Reserve this course

Date