Premium Ryoma Course (Premium Ryoma Course + Counter Seats (Online Reservation Only))
30,250 JPY(tax included)
Card Payment for Cancellation Fee
About Course Menu
Our chefs have trained at numerous renowned establishments and use their experience to offer unique sushi with their own techniques and sensibilities. The ingredients they handle are meticulously selected and delicately prepared one by one. What you will experience here is the art of sushi and the pinnacle of culinary excellence. We offer fully private rooms, ideal for business meetings, important client dinners, or hosting special guests, as well as celebrating anniversaries and birthdays with your loved ones. Enjoy the deliciousness of our sushi and a pleasant time in a private and secure space. *For guests who do not consume alcohol, we offer a selection of soft drinks.
Menu
Appetizers - Sesame Tofu - Simmered Baigai (Japanese Ivory Shell) - Sake Lees Marinated Dish - Kombu Seaweed with Fish Roe in Sanbaizu (Vinegar Sauce) - Dassai 'Drunken Crab' Sushi - Fatty Tuna (O-toro) - Medium Fatty Tuna (Chu-toro) - Marinated Tuna - White Fish - Kuruma Ebi (Japanese Tiger Prawn) - Inkfish (Sumi-ika) - Small Shiny Fish - Horse Mackerel - Salmon Roe and Snow Crab Mini Bowl - Blackthroat Seaperch (Nodoguro) - Sea Urchin Two-Kinds Comparison - Conger Eel (Anago) Sashimi - Thinly Sliced White Fish with Monkfish Liver in Ponzu Sauce Steamed Dish - Steamed Egg Custard with Hair Crab and Caviar Pickles Soup - Rich Botan Shrimp Miso Soup Dessert - Seasonal Fruits ※ The menu may vary depending on the season.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・3 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・3 days in advance00:00〜50%